ムラゴン ホーム
Takuan, also known as "toku" or "danmuji," is a traditional Japanese pickled radish. Sweet, sour and delicious, it is often used as a side dish or ga... 続きをみる
danmujiのブログ記事
danmuji（ムラゴンブログ全体）
Takuan, also known as "toku" or "danmuji," is a traditional Japanese pickled radish. Sweet, sour and delicious, it is often used as a side dish or ga... 続きをみる